#=GF ID   Antimicrobial14
#=GF AC   PF08109.15
#=GF DE   Lactocin 705 family
#=GF AU   Lee SC;0000-0002-0504-0859
#=GF SE   Short protein clustering
#=GF GA   22.00 22.00;
#=GF TC   22.10 22.50;
#=GF NC   21.30 17.40;
#=GF BM   hmmbuild HMM.ann SEED.ann
#=GF SM   hmmsearch --cpu 4 -Z 75585367 -E 1000 HMM pfamseq
#=GF TP   Family
#=GF RN   [1]
#=GF RM   10754241
#=GF RT   Identification and nucleotide sequence of genes involved in the
#=GF RT   synthesis of lactocin 705, a two-peptide bacteriocin from
#=GF RT   Lactobacillus casei CRL 705. 
#=GF RA   Cuozzo SA, Sesma F, Palacios JM, de Ruiz Holgado AP, Raya RR; 
#=GF RL   FEMS Microbiol Lett 2000;185:157-161.
#=GF DR   INTERPRO; IPR012517;
#=GF DR   SO; 0100021; polypeptide_conserved_region;
#=GF CC   This family consists of lactocin 705 which is a bacteriocin 
#=GF CC   produced by Lactobacillus casei CRL 705. Lactocin 705 is a class
#=GF CC   IIb bacteriocin, whose activity depends upon the 
#=GF CC   complementation of two peptides (705-alpha and 705-beta) of  33
#=GF CC   amino acid residues each. Lactocin 705 is active against 
#=GF CC   several Gram-positive bacteria, including food-borne pathogens 
#=GF CC   and is a good candidate to be used for biopreservation of 
#=GF CC   fermented meats [1].
#=GF SQ   1
#=GS A0A5N1IIP0_9BACT/30-52  AC A0A5N1IIP0.1
A0A5N1IIP0_9BACT/30-52             et------------LSGYLHGISCAfsSKAKKGR-e
#=GC seq_cons                      ET............LSGYLHGISCAFSSKAKKGR.E
//