T number | T08464 |
Org_code | lpet |
Name | Lactococcus petauri B1726 |
Annotation | yes |
Taxonomy | TAX: 1940789 |
Lineage | Bacteria; Bacillota; Bacilli; Lactobacillales; Streptococcaceae; Lactococcus |
Brite | KEGG organisms [BR:br08601]
KEGG organisms in the NCBI taxonomy [BR:br08610]
KEGG organisms in taxonomic ranks [BR:br08611] |
Data source | GenBank (Assembly: GCA_023499275.1 Complete Genome) BioProject: 821406 |
Comment | Isolated from fermented balsam pear.
|
Chromosome | Circular |
Sequence | GB: CP094882 |
Length | 2106259 |
Statistics | Number of nucleotides: 2106259 Number of protein genes: 1966 Number of RNA genes: 61
|
Created | 2022 |
Reference | PMID: 36368990 |
Authors | Desiderato CK, Hasenauer KM, Reich SJ, Goldbeck O, Holivololona L, Ovchinnikov KV, Reiter A, Oldiges M, Diep DB, Eikmanns BJ, Riedel CU |
Title | Garvicin Q: characterization of biosynthesis and mode of action. |
Journal | Microb Cell Fact 21:236 (2022) DOI: 10.1186/s12934-022-01952-9 |